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Sugar/Dairy Free Vanilla Frosting

Sugar/Dairy Free Vanilla Frosting

roughly 5/8 cup or 8-9 medjool dates
3/4 unsalted cashews
1 teaspoon vanilla extract, no alcohol 
fill water to cover blender, approx 3/4 cup. you can always add more 

place all ingredients in the blender to soak for 45 minutes 
blend until smooth, will take several minutes and you’ll need your tamper 
You can also add 2-3 tbsp of lemon juice for a lemon cashew sauce.